Our Services

We cater to clients in Southeastern Pennsylvania including but not limited to Berks, Bucks, Chester, Delaware and Philadelphia Counties.

Food Buffet Catering Dining Eating Party Sharing Concept
Services

About Our Service

Chef Carlos’s exquisite cuisine is matched only by Catering by DoubleTree Reading’s award-winning customer service. Through the leadership of Craig Poole, the President of our parent company, Reading Hospitality, LLC, we have created an unparalleled form of highly empowered, selfless customer service that has made DoubleTree by Hilton Reading number one in the brand in the world.  More recently, DoubleTree by Hilton Reading acquired the number one off-premise catering company in the region, Boscov’s Catering, led by Steve Bonner. For thirty five years, Steve dedicated himself to Boscov’s, successfully directing their restaurant and catering operations. It is the combination of Steve’s operational savvy and the DoubleTree’s customer service culture that creates our world class hospitality. Delivering not just a great event, but an unforgettable experience for our clients and their guests.

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Let's start the conversation!​

Catering by Doubletree Reading is ready to help you create your next event. So let’s send a message to one of our culinary experts and start planning your next event.

Kyle Allison

Meat and cheese slicing on gray background

LOCATIONS

Catering by DoubleTree is the exclusive on-site caterer in our hotel, the DoubleTree by Hilton Reading. We offer endless options for both the social client and corporate client for parties of 10 to 1,000 in our flexible twenty-seven thousand square feet of stunning contemporary ballroom and state-of-the-art meeting space. Additionally, pre and post-wedding and special event gatherings are available in our in-house bar and restaurant, Cheers American Bistro.

Catering by DoubleTree Reading, formerly Boscov’s A la Carte Catering, is the region’s leading off-premise caterer. Our talented staff has successfully produced events at unique venue locations and in client homes and offices on thousands of occasions.

We are masters of the art of bringing a restaurant experience to an event location. We love the details of the day, from picking out just the right cocktail fork to perfectly garnishing the dinner plate. Our sales team works closely with each client and our Chefs to create a plan for success, leaving no detail left to chance. Locally, we are proud to work with routinely are venue partners:

SOCIAL CATERING

Weddings, mitzvahs, showers, birthdays, anniversaries, and reunions all have one thing in common.  They are all life milestone celebrations that have a very special meaning to our clients and attendees. We approach each menu and plan each detail with the understanding that his may be the most important event our client will ever have. Thorough planning meetings, consults with the Chef, tastings, having a walk thru onsite, being responsive to client requests, are all part of Catering by DoubleTree Reading’s professional process. It not only ensures a flawless event but also removes the stress so that our clients absolutely enjoy every minute of their big day.

CORPORATE CATERING

The investor’s favorite cut of meat, the keynote speaker’s backstage meal, five hundred boxed lunches served at exactly noon or a creative afternoon break, Catering by DoubleTree Reading understands that perfectly executing the little details are important to our corporate clients. For us, it’s about their success at the event. In each client’s menu and in our planning, we work to recognize the purpose of our client’s events and appreciate each conference, meeting or event as an opportunity to help them move their company forward. Timelines, floor plans, audio visual, staging, menu selection and sequence of service, we are involved with our client contacts in planning the work and working the plan to ensure precise execution total guest satisfaction. 

Ready to book your next catering?

Everything starts with a conversation. So let’s chat with our culinary experts and make your event a culinary experience.